From Starter to Slice: A Hands-On Sourdough Experience – June 18, 2026 F&W Brand

From Starter to Slice: A Hands-On Sourdough Experience – June 18, 2026 F&W BrandDiscover the craft and confidence behind baking your own sourdough bread in this immersive, hands on class designed for both beginners and curious home bakers. Guided by our chef instructor, you'll learn the full lifecycle of sourdoughfrom starter to finished loafwhile gaining the knowledge to continue baking successfully at home. You'll begin by exploring the difference between a dry starter and an activated starter, learning how to bring a starter

low-profile

and aromatic bitters

A grounded marinara featuring tender nopales

•    Serve at parties for a spicy signature drink option

Pull up a chair and experience the heart of rustic Italian cooking in this immersive

stirring occasionally

indulgent texture

and crunch—perfect for casual entertaining or bringing big flavor into your everyday cooking

Shopping for someone else but not sure what to give them

·    Made with roasted peanuts

sophisticated spread with figgy texture

Add grilled chicken