Omega Yeast OYL-002 American Wheat Kegging Equipment

Omega Yeast OYL-002 American Wheat Kegging EquipmentEnergetically top cropping, this powerful fermenter leaves behind a light, tart, refreshingly crisp character. Fairly clean and lightly dry, American Wheat excels particularly at American styles. The touch of sulfur produced during fermentation conditions out. Flocculation: Low Attenuation: 74 78% Temperature Range: L 5874 F (1423 C) Diastatic: No Phenolic: No Alcohol Tolerance: 10% ABV

giving you cider which is fresh

citric acid and natural flavor designed to make a fermentable base for blueberry wine blend at 18

while retaining a velvety mouthfeel

and hot liquor tanks

exuding a rich aroma of blackberry jam

Louvered drip screen is removable

All they need to supply is fruit

Cool Features

Manifolds are a great way to have one CO2 tank supply multiple kegs

As the FC model uses the hard plastic flow control shuttle to form a seal

stone fruit and lychee

providing a unique twist to a classic brew